Sunday Supper

Join us this Father’s Day for a unique 5-course tasting menu that showcases an exploration of wines from Kramer Vineyards. Chefs Zachary Witts and Kevin Maginn will be crafting an exciting menu designed to perfectly pair with these exquisite Pinot varietals from the Willamette Valley. Head Winemaker Kim Kramer will be with us to share insights about the winery, the region, and the rich history of Kramer Vineyards. Don’t miss this one-of-a-kind culinary experience. We look forward to seeing you at Sunday Supper!